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Everybody likes to have dessert just after their meals and if you are one of those men and women you may want to think about some citrus fruit. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these kinds of fruits. Something you really should try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.
For people who want to begin living a more healthy life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to arancini with cheesy corn and mayo recipe. To make arancini with cheesy corn and mayo you only need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Arancini with cheesy corn and mayo:
- Take 1 cup cooked rice
- Get 1 finely chopped onion
- Provide 1/2 cup steamed sweet corn
- Provide 1 green chilli
- You need to taste Salt according
- Prepare 1 tbsp veg mayonnaise
- Provide 1 boiled and mashed potato
- Provide 1/2 tsp white pepper powder
- You need 1 tsp chaat masala
- Get 1 tbsp grated cheese
- Use as needed Oil for frying
- Get 1 tbsp bread crumbs
Instructions to make Arancini with cheesy corn and mayo:
- Mix all the ingredients except cheese in a bowl and make a dough like mixture. Heat the oil in a pan. Take a small portion of mixture and roll it on your hand. Make a small pit in it. Put some cheese in it and roll it again to make a ball. Make all the arancini balls like that. You can give them any shape with the help of cookie cutter
- Cover each ball in bread crumbs and deep fry them till they get brown in colour. Serve hot with tomato sauce and mayonnaise.
- You can also bake these arancini balls in oven at 200• c for 15-20 minutes.
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