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Autumn Chicken Broken Noodles
Autumn Chicken Broken Noodles

Before you jump to Autumn Chicken Broken Noodles recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us believe that comfort foods are bad for us and that we have to stay away from them. Sometimes, if the comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. Some foods really do raise your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Eggs, would you believe, are wonderful for helping you battle depression. You should see to it, though, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, the yolk especially, are high in B vitamins. B vitamins can really help you elevate your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that affect your mood–work better. Eat an egg and feel happier!

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to autumn chicken broken noodles recipe. To make autumn chicken broken noodles you need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Autumn Chicken Broken Noodles:
  1. Use can of green beans
  2. Use chicken breast boneless and skinless
  3. Take chicken broth
  4. Get ground white pepper
  5. Get seasoned salt
  6. You need medium potatoes
  7. Use lasagna pasta noodles
  8. You need onion powder
  9. Provide extra Virgin olive oil
  10. Provide granulated garlic powder
Instructions to make Autumn Chicken Broken Noodles:
  1. Heat oil and cube the chicken breast. Add to the hot oil and add seasoned salt, garlic, onion powder, and white pepper powder.
  2. Sauté till no longer pink. Add green beans. Dice the potatoes
  3. Break up the pasta and add the pasta and broth to the chicken and green beans.
  4. Cover and simmer till the pasta and Potatoes Are done and soft but firm.
  5. Most of the liquids will be absorbed.
  6. Let sit covered for a good 10 minutes. Serve.
  7. I hope you enjoy!

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