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Easy Chicken Vegetable and Noodle Soup
Easy Chicken Vegetable and Noodle Soup

Before you jump to Easy Chicken Vegetable and Noodle Soup recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

Many people do not realize that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is just about any foods you get at a fast food location. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. In this posting we shall be going over foods that you should be eating that can help you remain healthy.

With regards to sitting down to supper you should also think about lean proteins and also fish such as salmon. You will find that salmon can also be full of Omega-3 and various other nutrients. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you’ll need for the day. You should also trim off any excess fat that you find on the particular meats that you’re planning to eat.

For those who want to get started living a more healthy life the tips above are able to help you do that. Also if you remove all the refined food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to easy chicken vegetable and noodle soup recipe. To make easy chicken vegetable and noodle soup you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Chicken Vegetable and Noodle Soup:
  1. Prepare 1 1/2 liter Water
  2. Take 2 Chicken stock cubes
  3. Use Cornflour or thickening granules
  4. You need 1 Boneless chicken thighs/breasts
  5. Take 2 Carrots
  6. You need 2 Spring onions
  7. You need 1 can Sweet corn
  8. Take Egg noodles
  9. Prepare Salt and pepper
  10. Provide 1 dash Soy sauce
Steps to make Easy Chicken Vegetable and Noodle Soup:
  1. Bring the pot of water to the boil. Add the stock cubes and allow to simmer.
  2. Peel and slice the carrots and spring onions
  3. In a separate pan stir fry the chicken until cooked. Season with salt and pepper or other spices if you wish. I chose to add a little chilli powder, ground cumin and ground coriander.
  4. Add thickening granules or some cornflower to thicken stock according to personal taste
  5. Add the carrots, spring onions, and sweetcorn to the stock and leave to cook carrots
  6. Add the chicken and noodles to the stock and a dash of soy sauce. Season according
  7. Garnish with some fresh coriander (optional)
  8. Serve with a dash of Franks Red Hot sauce.

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