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Before you jump to Chicken Russian cutlets recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.
With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is just about any foods you get at a fast food location. These sorts of foods are packed with bad fat and also have almost no nutritional value. This is why we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.
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Following a few of the suggestions above you will notice that you will end up living a healthier life. One thing that you should actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to chicken russian cutlets recipe. You can have chicken russian cutlets using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chicken Russian cutlets:
- Use 100 gms french bean chopped
- Get 100 gm cabbage chopped
- Prepare 100 gm carrot gratedvv
- Provide 250 gm chicken bonless boil shared
- Use 4 tbsp green onion chopped
- Take 2 green chilli chopped
- Get 2 boiled potato
- You need 1 tbsp ginger garlic past
- Take 1 tbs oil
- Provide 1 tsp black pepper
- Use to taste Salt
- Prepare 4 tbsp butter
- You need 4 tbsp flour
- Get 2 eggs
- Provide 1 bowl bread crumbs
- Use Fry for oil
- Provide 1 cup milk
- Get 2 tbsp sawayan in mix bread crumbs
Steps to make Chicken Russian cutlets:
- Take a pan add 1 tbsp oil and add butter and add flour mix fry add milk slow slow and cook well add ginger garlic past and onion green chilly salt and black pepper and add cabbage and French bean and carrot mix needed and flame off
- Take a pan add chicken and mesh potato mix well and add vegetables mixture and mix well
- This mixture makes needed cutlets
- Beat eggs and add pinch salt and dip in this egg mixture and coating in bread crumbs and sawaiyan and fry
- You can deep fry and shallow fry as you like
- Ready to serve with tomato sauce
- Enjoy with your family take care eat well bye see you again with next recipe bye
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