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Before you jump to Russian Treats Coconut Bars recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.
Many people do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. It’s also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have almost no nutritional value. You will be delighted to know that we are going to let you know a few of the foods that you should be ingesting every day.
Furthermore when it comes to having a dessert soon after your meals you should think of having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are in addition essential for preserving your health. You may also want to mix a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.
If you determine that your overall health is important to you, you ought to take these recommendations to heart. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to russian treats coconut bars recipe. You can have russian treats coconut bars using 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Russian Treats Coconut Bars:
- You need Butter cookie base crust:
- Prepare 185 grams Cake flour
- Provide 55 grams Cane sugar (or granulated sugar)
- Prepare 90 grams Unsalted fermented butter (or regular butter)
- Prepare 2 pinch Salt (omit if using salted butter)
- Get 1 splash Vanilla powder (or vanilla oil)
- Prepare 1 Egg yolk
- Take For the meringue batter:
- Prepare 1 Egg white
- Take 100 grams Granulated sugar (or raw cane sugar)
- Prepare 1 pinch Salt
- Take 1 generous splash Vanilla powder (or vanilla oil)
- Use 200 ml Walnuts (or almonds, pistachios, or your choice of nuts)
- Prepare 100 ml Shredded coconut (coarse or fine)
Instructions to make Russian Treats Coconut Bars:
- [To prep the ingredients:] Bring the butter to room temperature. Preheat the oven to 180℃. Roast and chop the nuts.
- Combine the butter and sugar and mix well. Add the salt and vanilla powder and mix until well incorporated.
- Add the egg yolk, mix, add the cake flour, mix together with a spatula using a cut-and-fold motion, then bring the dough into a ball.
- Use the palms of your hands (or a rolling pin) to flatten out the dough onto a baking sheet. The dough should be about 3-5 mm thick.
- Prick the dough in several places with a fork, then bake at 170℃ for 15-20 minutes.
- While the dough is baking, whisk together the egg white, salt, and vanilla powder until well incorporated. Do not try to make a meringue.
- Add the roasted chopped nuts and coconut, and mix.
- Once the cookie dough has finished baking, evenly spread the meringue-nut batter over the top, then bake for another 15-20 minutes.
- Once the meringue is well cooked, remove the tray from the oven, cut into desired pieces, then cool on a rack and serve.
- These will keep if stored in a tightly sealed container with a pack of desiccant to keep them fresh.
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