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Spicy Cucumber Vegan Appetizer
Spicy Cucumber Vegan Appetizer

Before you jump to Spicy Cucumber Vegan Appetizer recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

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Also when it comes to having a dessert after your meals you should think about having various citrus fruits. Citrus fruits additionally supply you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

If you decide that your health is important to you, you need to take these recommendations to heart. Also if you cut out all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to spicy cucumber vegan appetizer recipe. You can cook spicy cucumber vegan appetizer using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Cucumber Vegan Appetizer:
  1. Prepare 2 Japanese cucumber
  2. Get 1 clove garlic
  3. Use 2 tbsp light soy sauce
  4. Get 3/4 tbsp oil
  5. Get SIMPLE CHILI SAUCE
  6. Get 2 fresh red chili deseed if dont want too spicy
  7. Provide 5 small shallot
  8. Use 5 small garlic
  9. Use 1 thumb size ginger
  10. Take 1/2 tsp sugar
  11. Get 1/2 tsp salt
Instructions to make Spicy Cucumber Vegan Appetizer:
  1. put all ingredient into pounder and pound to fine paste set aside
  2. in pan with oil saute garlic then add 1 tbsp of chili sauce with 2 tbsp of light soy sauce
  3. immediately put cucumber and mix well and off heat and serve

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