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Pea Pasta - a simple supper
Pea Pasta - a simple supper

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We hope you got benefit from reading it, now let’s go back to pea pasta - a simple supper recipe. To cook pea pasta - a simple supper you only need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Pea Pasta - a simple supper:
  1. Take 2 cups pasta (I used gluten free but you can use your favourite)
  2. Use 2 cups frozen peas
  3. You need 1 red onion
  4. Take 1 Handful chopped parsley
  5. Prepare 1 fat clove of garlic
  6. Prepare 1 mild chilli pepper
  7. Use to taste Lemon
  8. You need 1 knob butter or vegan alternative
  9. Provide 1 good sprinkle of Parmesan or vegan alternative
  10. Provide to taste Black pepper and sea salt
Steps to make Pea Pasta - a simple supper:
  1. Cook the pasta according to the instructions. Finely chop the tomatoes, red onion, garlic and chilli.
  2. Add the peas and simmer until cooked
  3. Drain the pasta and return to the pan. Add the butter and garlic and stir until the garlic is lightly cooked. Add the remaining chopped vegetables other than chilli and a little parsley to garnish) and stir until warmed. Add a few squeezes of lemon and toss.
  4. Serve in bowls and sprinkle with Parmesan or a veggie or vegan alternative and garnish with parsley and chopped chillis. Enjoy :)

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