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Citrus fruit will be one of the best things that you might have for your desserts, instead of having a piece of cake or perhaps ice cream. Citrus fruits also provide you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.
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We hope you got insight from reading it, now let’s go back to noodle salad and grilled steak recipe. To make noodle salad and grilled steak you need 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Noodle Salad and Grilled Steak:
- Use 500 g Barilla Macaroni
- Take 70 g Baby carrots
- Prepare 300 g Frozen Peas
- Take 400 g Smoked Ham
- Prepare 10 Pickled Cucumber
- Prepare 5 Tbsp water from the pickled cucumber
- Take 1 tsp Black pepper
- Prepare 2 Parsley bunches (small)
- Prepare to taste Salt
- Take 500 g Pure Yoghurt (Alpro unsweetened yoghurt)
- Get 1 Tbsp Mayonnaise
- Take 1 Tbsp Mustard
- Use Prep time: 15 mins Cook time: 10 mins Total time: 25 mins
Steps to make Noodle Salad and Grilled Steak:
- Bring a large pot of salted water to a boil and cook the noodles according to the packet's instructions.
- Add the frozen peas during the last 3 minutes of the cooking time. Drain well and give everything to a large bowl.
- Chop the Fleischwurst (ham) into small cubes. Chop the gherkins (pickled cucumber) and parsley finely. Add them to the noodle bowl and Mix well.
- To make the dressing stir together the yogurt, mayonnaise, mustard and a few tablespoons of gherkin water. Add salt and pepper and adjust the taste with more gherkin water to taste.
- Mix the dressing with the pasta and place in the fridge, covered for at least a couple of hours. (I don't mind leaving it overnight or for a whole day, if time permits, I think it only gets better).
- Bring to room temperature before serving, add the chopped parsley and adjust the taste again with salt and pepper.
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