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Before you jump to Thai “Cheat” Beef Salad recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Most of us believe that comfort foods are not good for us and that we have to keep away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are a number of foods that, when you eat them, may improve your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.
Eggs, believe it or not, can be actually wonderful at dealing with depression. You should see to it, however, that what you make includes the egg yolk. Every time you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, the egg yolk in particular, are rich in B vitamins. B vitamins can be great for raising your mood. This is because these vitamins help your neural transmitters–the parts of your brain that control your mood–run better. Eat some eggs to cheer up!
So you see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to thai “cheat” beef salad recipe. You can cook thai “cheat” beef salad using 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Thai “Cheat” Beef Salad:
- Get Sirloin steak
- Get Bunch salad leaves
- Prepare Bunch coriander
- Provide Bunch mint leaves
- Get 4 red radish, thinly sliced
- Provide 4 cherry tomatoes, cut in a half
- Get 1 stalk spring onion, chopped
- Get For The Dressing
- You need 4 tbsp thai sweet chilli sauce
- Provide 4 tbsp fish sauce
- Take Lime juice from 1/2 lime
- Prepare 1 tbsp sugar
- Use 1/2 tsp chilli powder
- Prepare 1 tsp toasted rice powder
Steps to make Thai “Cheat” Beef Salad:
- Pat dry the steak with paper towel. Sprinkle both sides generously with salt and black pepper.
- Heat the olive oil in a pan on high heat. Cook the steak based on the instructions on the packaging.
- Remove the steak from the heat and let it rest on cutting board for 10 minutes. Cut thin slices.
- Prepare the dressing : mix all the dressing ingredients together in a bowl and whisk until the sugar dissolved.
- To serve : assemble the bunch of salad leaves, coriander, mint, tomatoes, red radish and spring onion. Place steak on top and drizzle with the dressing.
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