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Before you jump to Chicken Hakka Noodles recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.
Something that some of you may already recognize is that by consuming the right foods can have a massive effect on your health. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you receive from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nutrition. This is why we are going to be going over the healthy foods that you should be ingesting that will have a positive effect on your health.
Your main meals should also include fish like salmon or perhaps lean proteins, as these will also be able to help your health. The point that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you will need. Protein is essential for your diet, however you do not need to eat huge amounts, as a 3 ounces is all you really need. To be able to minimize your fat intake you should cut off any visible fat before you prepare the meats.
Following a number of the suggestions above you will find that you’ll be living a healthier life. Something that you should actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to chicken hakka noodles recipe. To make chicken hakka noodles you only need 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Hakka Noodles:
- Take 150 gm noodles
- Take 100 gm boneless chicken cut into strips
- Take 3 eggs
- Prepare 1 cup carrot thinly sliced
- Use 1 cup french beans thinly sliced
- Get 1 big onion sliced
- Get 1 tbsp ginger grated
- Take 2 tbsp garlic chopped
- Provide 2 green chilli chopped
- Take 1 tsp soya sauce
- Use 1 tsp green chilli sauce
- Provide 1 tbsp black pepper powder
- Provide 1 tsp sugar
- Use 1 tbsp cornflour
- Take 1 tsp ginger garlic paste
- Get As required Salt and oil
Steps to make Chicken Hakka Noodles:
- Cut all the vegetables in thinly sliced and chop ginger and garlic.
- Boil 2 litres of water. Add salt and oil in it. Then put the noodles. Boil it for 6-7 minutes. Or until it is 90 percent cooked. Wash it with cold water. Then drizzle oil on it and set aside.
- In a bowl take chicken pieces. Add salt pepper, ginger, garlic paste vinegar, soya sauce. Add one egg and one tbsp cornflour. Marinate for 10 minutes.
- In a pan take 2 tbsp of oil heat it. Add chicken pieces and saute for 2-3 minutes. Take it out from the pan. Heat one tbsp of oil. Add two eggs, salt and pepper. Saute for 1-2 minutes. Take it out from the pan.
- In the same pan add 4 tbsp of oil. Heat it. Add chopped garlic and green chillies. Saute for one minute. Add chopped ginger. After few second add thinly sliced onion. Cook for two minutes.
- Add other vegetables. Saute for two minutes. Cook it over high flame. Add soya sauce, green chilli sauce, black pepper powder, vinegar, sugar and salt. Cook it for few second.
- Add chicken and eggs. After 1-2 minutes add boiled noodles and mix well. Cook for 2-3 minutes. Then serve hot.
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