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Stuffed zucchini Turkish style
Stuffed zucchini Turkish style

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Your primary meals should also incorporate fish such as salmon or perhaps lean proteins, as these will also be able to help your health. You will see that salmon is also full of Omega-3 and other nutrients. And when it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. It’s also advisable to trim off any extra fat that you find on the particular meats that you plan to eat.

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We hope you got benefit from reading it, now let’s go back to stuffed zucchini turkish style recipe. You can cook stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Stuffed zucchini Turkish style:
  1. Use 2.50 pound zucchini about 3 large
  2. Use 1 lbs finely ground beef or lamb meat
  3. Get 1 cup finely chopped parsley
  4. Get 1 large finely chopped onion squeezed
  5. Prepare 1 teaspoon salt
  6. Get 1 teaspoon allspice
  7. Provide 2 tablespoon tomatoes paste
  8. Take 2 gloves of garlic chopped fine
  9. Use 2 tablespoon olive oil
  10. Take 1/4 cup bread crumbs
  11. Prepare Can tomatoes sauce
  12. Get Yogurt
Instructions to make Stuffed zucchini Turkish style:
  1. Wash zucchini cut 2 inc and core
  2. Mix meat with all the ingredients roll meat balls and stuff the squash like that
  3. Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
  4. Serve with yogurt on top enjoy
  5. I had extra meatballs so I stuffed mushrooms

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