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Millet Stir fry vegetables
Millet Stir fry vegetables

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We hope you got benefit from reading it, now let’s go back to millet stir fry vegetables recipe. You can have millet stir fry vegetables using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Millet Stir fry vegetables:
  1. You need 1/2 cup millet
  2. Prepare 1/2 cup vegetables of carrots, beans, green capsicum
  3. Prepare 2-3 green chilli slit
  4. Get 1 small onion chopped fine
  5. Provide 1/2 tsp ginger chopped
  6. Take 1 garlic pod chopped fine
  7. Get 1/2 tsp turmeric powder
  8. Provide 1/2 tsp coriander powder
  9. Get 1/2 tsp cumin powder
  10. Use 2 Tbsp canola oil
  11. Get 1 cup water
  12. You need salt as per taste
Instructions to make Millet Stir fry vegetables:
  1. Wash Millet well and soak for 10 mins. Chop the vegetables and set aside. Chop garlic, ginger and onions
  2. In a non stick pan heat oil and fry garlic, ginger and green chillies for a minute. Add onions and vegetables
  3. Add turmeric powder, cumin and coriander powder and stir fry for two minutes. Add salt and stir
  4. Add water and cover to cook
  5. Once water is absorbed and millet is cooked, set aside. Make a pouch and top it.
  6. Plate it and enjoy eating healthy breakfast

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