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Stir Fry Veggies With Carrot Rice and Chicken
Stir Fry Veggies With Carrot Rice and Chicken

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We hope you got benefit from reading it, now let’s go back to stir fry veggies with carrot rice and chicken recipe. To cook stir fry veggies with carrot rice and chicken you need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Stir Fry Veggies With Carrot Rice and Chicken:
  1. Get 1 cup rice
  2. Take 2 cups water
  3. Use Mixed Veggies (french beans and carrots)
  4. Get Kienyeji chicken
  5. Take 2 carrots grated
  6. You need 1 tsp paprika
  7. Take Pinch salt
Instructions to make Stir Fry Veggies With Carrot Rice and Chicken:
  1. Boil 2 cups water with salt and oil
  2. Once boiled, add in grated carrots
  3. Rinse rice under water, and add to the boiled water. Cook rice until water completely evaporates
  4. Stir fry the veggies in oil, salt and paprika
  5. Serve the rice with veggies and kienyeji chicken (find chicken recipe in my profile)

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