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Simple Bread Loaf
Simple Bread Loaf

Before you jump to Simple Bread Loaf recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

A lot of us have been conditioned to believe that comfort foods are not good and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be utterly nutritious and good for us to consume. There are several foods that basically can boost your moods when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

Green tea is wonderful for moods. You just knew it had to be mentioned in this article, right? Green tea has a lot of an amino acid known as L-theanine. Studies show that this particular amino acid can essentially induce brain waves. This helps raise your mental focus while relaxing the rest of your body. You knew green tea could help you become better. Now you are aware that green tea helps you to raise your moods as well!

As you can see, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to simple bread loaf recipe. You can cook simple bread loaf using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Simple Bread Loaf:
  1. Use 330 grams Water
  2. Get 600 grams Flour
  3. Provide 2 tsp Yeast
  4. Provide 30 grams Butter
  5. Provide 30 grams Sugar
  6. Prepare 1 1/2 tsp Salt
  7. Take 1 1/2 tsp Vinegar
Steps to make Simple Bread Loaf:
  1. Add all except butter in mixer. Knead from low to medium speed until whole dough forms.
  2. Add butter in small pieces and continue mixing for 10-15 minutes.
  3. Cover and let rise. 1.5-3 hours depending on room temperature. Poking the dough should leave a lasting dent.
  4. Separate into small doughs. Flatten, rolled and place into pan. Let rest for another 1.5-3 hours or double its size.
  5. Preheat oven to 200C. Bake for 45 minutes. Remove from pan once out of the oven to cool.

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