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Before you jump to Macaroons recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.
Something that some of you may already understand is that by eating the right foods can have a substantial effect on your health. Its also wise to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. In this article we’re going to be going over foods that you ought to be eating that can help you remain healthy.
One of the primary sorts of foods you ought to be eating plenty of, is various berries. The initial thing you will find out about berries is just about any kind of berry has a lot of vitamin C. Yet another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may select to eat and this can aid with your circulatory system. You may also be aware that antioxidants can also help make sure you have healthy cells and it can also help to stop the degeneration of your cells.
Following some of the suggestions above you will see that you’ll be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to macaroons recipe. To make macaroons you only need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Macaroons:
- Use Ingredients
- Use 4 large (130gms) egg whites
- Get 1 cup (120 gms) granulated white sugar
- Use 1/4 tsp salt
- Use 1 tsp vanilla extract
- Provide 12 cup (60 gms) cake flour, sifted
- You need 3 cup (300 gms) sweetend shredded coconut
- Prepare 2 can condense milk
- Use 3/4 cup butter
Steps to make Macaroons:
- Place the butter in a big bowl then add sugar and mix well.
- Add the eggs, salt, flour, vanilla and condense milk then stir/beat until all ingredients are blended
- Put in the sweetened shredded coconut and distribute evenly with the other ingredients in the mixture
- In a mold (paper cups if possible). Place 1 tablespoon of the mixture on each of the cups.
- Pre-heat oven at 200°F celsius for 10mins.
- Bake untill color turns golden brown.
- Serve during dessert or snack time.
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