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Before you jump to Spaghetti sauce recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Most of us think that comfort foods are terrible for us and that we have to avoid them. Sometimes, if the comfort food is a high sugar food or some other junk food, this is true. At times, comfort foods can be perfectly nutritious and good for us to consume. A number of foods honestly do boost your mood when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Green tea is excellent for moods. You were simply anticipating to read that here, weren’t you? Green tea is loaded with an amino acid called L-theanine. Studies have shown that this amino acid actually induces brain waves. This helps focus your mental energy while simultaneously making the rest of your body more relaxed. You were already aware that green tea could help you be healthier. And now you know it can help you be happier too!
Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try these hints instead!
We hope you got insight from reading it, now let’s go back to spaghetti sauce recipe. You can cook spaghetti sauce using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Spaghetti sauce:
- You need 3 pounds Lots of hash meat
- Take Sausages 12 sausages from Costco off different spice
- Prepare Spices (look at picture for type)
- Get Onion 3 big diced onions
- Take Mushrooms 680g diced
- Provide Diced tomato 6 cans of 650 ml
- You need Tomato paste 2 cans of 369 ml
- Take 2 litre Tomato sauce
- Use Carrots 3 big one
- Use Celery 5 diced
- Provide Garlic 1 bud
Instructions to make Spaghetti sauce:
- Add at least 4
- Sausage of all variety. Cut it and add it in the pot. Cook it at high until it's not red anymore. From cosco
- Spices. Add what you like. I have 12 that i like. Usually i add a bit more of origano. And i added celery salt because i did not have fresh celery.
- 7 bay leaf
- 3 diced onions
- Dice tomato and tomato sauce. No need to be precice you need to fill it up. For me it took 8 litre of variaty tomato sauce.
- Add tomato paste 2x 370ml if you like spice can add a bit of chili sauce instead.
- Salt, pepper. Mustard. Etc. Be generous. Add a bit of hot spice
- Add chop mushroom, carot instead of sugar to remove acidity and green pepper. I had red pepper (what i had in hand).
- When mix, let the flavors set in. Then taste it. If it's to acid add carrots or more sugar. If not spicy and a bit more hot spice or a spice like thyme.
- Remove oil if there's too much in the pot. When all done you can remove the bay leaf, if you want. Let it sit until it's cold enough to put in containers.
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