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Sprite Pork Adobo with Egg
Sprite Pork Adobo with Egg

Before you jump to Sprite Pork Adobo with Egg recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us believe that comfort foods are terrible for us and that we have to stay away from them. At times, if the comfort food is a high sugar food or another junk food, this is true. At times, comfort foods can be very nourishing and good for us to consume. There are some foods that, when you eat them, may improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

Eggs, you might be astonished to discover, are wonderful at battling depression. Just make sure that you don’t get rid of the egg yolk. The egg yolk is the most crucial part of the egg in terms of helping elevate your mood. Eggs, the yolk particularly, are high in B vitamins. B vitamins can really help you elevate your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Try eating an egg and cheer up!

See, you don’t need to eat all that junk food when you are wanting to feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to sprite pork adobo with egg recipe. You can cook sprite pork adobo with egg using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Sprite Pork Adobo with Egg:
  1. You need 1/2 kilo Pork (Kasim)
  2. Provide 3 cloves Garlic
  3. Take 1/2 White Onion
  4. Take 1/2 tbsp Pepper corn
  5. Prepare 3 pcs Bayleaf
  6. Provide 2 tbsp Soy sauce
  7. Provide 2 tbsp Oyster sauce
  8. Prepare 1-1/2 cup Sprite
  9. Prepare 1/2 cup Vinegar
  10. You need 4 hard-boiled Eggs
  11. Get 1 tbsp Cooking oil
  12. Prepare 1/2 tbsp salt
  13. Prepare 1/2 tbsp pepper powder
Steps to make Sprite Pork Adobo with Egg:
  1. Heat pan and put cooking oil
  2. Put onion for 15 secs., then put garlic for 15 secs.
  3. Put the meat, then put salt and pepper powder. Wait until meat turns light brown, and fat is rendered.
  4. Put soy sauce and oyster sauce. Then put pepper corn and bayleaf. Wait until there are less soy sauce and oyster sauce, and the water has evaporated.
  5. Put the sprite, and slow cook the meat for 45 mins, under low flame.
  6. After 45 mins, put the vinegar. Cook for 15 mins.
  7. Separate the meat from the sauce. Pan fry the meat with small amount of cooking oil. Cook until meat becomes darker (meaning it's fried)
  8. Put the sauce back and wait until the sauce has been dried out. (It's up to you whether you want it saucy or dry)
  9. Lastly, put the eggs. And it's done.

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