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Pork Adobong Tagalog
Pork Adobong Tagalog

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We hope you got benefit from reading it, now let’s go back to pork adobong tagalog recipe. You can have pork adobong tagalog using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Pork Adobong Tagalog:
  1. Prepare 500 gms Pork Belly/Liempo
  2. Prepare 200 ml soy sauce
  3. You need to taste Vinegar,
  4. Prepare to taste Salt and pepper,
Instructions to make Pork Adobong Tagalog:
  1. Marinate pork in soy sauce for a minimum of an hour
  2. Sautee garlic until brown, add onions, continue until the aroma of both garlic and onions are strong
  3. Add the pork, sautee for 5 minutes then add the soy sauce
  4. Add salt pepper and vinegar to taste
  5. Simmer until dry.

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