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We hope you got insight from reading it, now let’s go back to thai mango sticky rice recipe. To cook thai mango sticky rice you need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Thai Mango Sticky Rice:
- Provide 1 cup : Jasmine thai rice
- Take 2 cups : Coconut Milk
- Prepare 1/2 cup : coconut cream
- Prepare 1/4 tsp : salt
- Provide 1 big : sweet ripe mango
- Prepare 1/4 cup : sugar
Instructions to make Thai Mango Sticky Rice:
- Wash and soak rice for 1 hour.
- Now just boil the rice in coconut milk untill half cooked.
- Now in a steamer, add rice with leftover milk, salt, sugar and Half of the coconut cream.
- Cook for good 20-30 mins on low untill rice is cooked and gets sticky.
- Serve hot on a plate. Add a tbsp of coconut cream and sliced mango on top.
- It's a delicious vegan dessert.
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