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Potatoes con Sazón
Potatoes con Sazón

Before you jump to Potatoes con Sazón recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.

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Your primary meals should also incorporate fish like salmon or perhaps lean proteins, as these will also be in a position to help your health. The reality that salmon is also full of Omega-3 is just one of the reasons it is a good choice, but it additionally contains other necessary nutrients you will need. Protein is essential for your diet, however you don’t have to eat a large amount, as a 3 ounces is all you actually need. To be able to limit your fat intake you should cut off any visible fat before you cook the meats.

Following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can find in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to potatoes con sazón recipe. To make potatoes con sazón you only need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Potatoes con Sazón:
  1. You need 4 large potatoes
  2. Take 1 packet sazón
  3. Use to taste Salt
  4. Take 2 tbsp olive oil
  5. Use Dallop of sour cream
  6. Provide Small diced tomato
  7. Provide 2 green onions, chopped
Instructions to make Potatoes con Sazón:
  1. Preheat oven to 375°F.Wash and cut 4 potatoes (I used russet) into wedge pieces and place into large bowl
  2. Add olive oil, packet of sazón and salt to the potatoes. Toss until potatoes are coated.
  3. Place on lined baking sheet. Bake for 30 min, flip then bake of another 10 min.
  4. Assemble: potatoes, sour cream, diced tomatoes and chopped green onion. (You can add cheese, and even browned ground beef to make it a complete meal♡.. they're delish!

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