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Spicy Island Bison Burgers
Spicy Island Bison Burgers

Before you jump to Spicy Island Bison Burgers recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

In general, people have been conditioned to think that “comfort” foods are not good for the body and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are some foods that really can raise your moods when you consume them. When you feel a little down and are needing an emotional pick-me-up, test out some of these.

Eggs, you might be astonished to learn, are wonderful at fighting depression. Just make sure that you don’t toss out the yolk. The egg yolk is the most essential part of the egg in terms of helping you cheer up. Eggs, the yolks in particular, are rich in B vitamins. B vitamins can really help you elevate your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Eat a few eggs to feel better!

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to spicy island bison burgers recipe. To cook spicy island bison burgers you need 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Spicy Island Bison Burgers:
  1. Provide 1 lb. Ground Bison
  2. You need seasoning
  3. Prepare 2 pineapple rings
  4. Get 2 oz. cream cheese, softened
  5. Take 2 tbsp. diced, pickled jalapenos
  6. Provide 2 Kings Hawaiian Burger Bunes
Instructions to make Spicy Island Bison Burgers:
  1. Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning.
  2. Stir jalapenos into cream cheese. Set aside.
  3. Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples.
  4. After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes.
  5. Place burgers on burger buns and serve.
  6. You'll probably have lots of leftover pineapple rings… might I suggest an excuse to make: Pineapple Upside Down Cake!

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