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Before you jump to shrimp and grits with chorizo cream sauce recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Most of us believe that comfort foods are bad for us and that we have to keep away from them. At times, if the comfort food is a high sugar food or another junk food, this is very true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are some foods that, when you consume them, can better your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.
Cold water fish are excellent if you would like to be in a better mood. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3 fatty acids and DHA. These are two things that improve the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can basically help you fight depression.
Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to shrimp and grits with chorizo cream sauce recipe. You can have shrimp and grits with chorizo cream sauce using 28 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make shrimp and grits with chorizo cream sauce:
- Get grit cake
- You need 2 cup grits
- Provide 4 cup chicken broth
- You need 2 tbsp minced garlic
- Get 1 cup smoked gouda
- Take 1 salt
- Get 1 pepper
- Provide 1/2 cup heavy cream
- Provide spice mix for cream sauce
- Provide 1/4 cup smoked paparika/sweet
- Use 1 tsp cayenne
- You need 2 tsp garlic powder
- You need 2 tsp onion powder
- Use 2 tsp dry thyme
- Prepare 2 tsp salt
- Use 1 tsp pepper
- Provide 1 tsp cumin
- You need chorizo cream suace/ per serving
- Use 4 shrimp
- Use 1 1/2 tbsp spice mix
- Take 1 salt
- Take 1 pepper
- Get 2 tbsp unsalted butter
- Use 2 tbsp minced chorizo
- You need 1 tbsp minced shallot
- You need 1 tsp smoked jalapeno
- Get 1 tbsp red bell pepper
- Provide 3/4 cup heavy cream
Steps to make shrimp and grits with chorizo cream sauce:
- grit cake - bring broth, cream, salt, pepper(to taste) and garlic to a boil - then bring to a simmer
- pour in grits and stir till they start to thicken then add shredded gouda - once finished, pour into baking dish and place in the cooler for 30 min
- once cool, use a ring mold to cut "cakes" out then dust with corn starch and fry till golden brown - (will be crunchy on outside and creamy inside)
- shrimp and chorizo cream sauce - in a pan place butter,shrimp,shallot,chorizo,jalapeno,bell pepper, - saute till shrimp are about half way cooked
- add spice mix, mix well then add cream reduce till sauce thickens
- plating - place grit cake in center - put one shrimp on each side of cake then pour sauce over everything. - garnish with scallion and more shredded gouda
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