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Before you jump to Pork Belly Breakfast recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.
Many of us believe that comfort foods are terrible for us and that we have to avoid them. Often, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are a number of foods that basically can improve your moods when you eat them. If you feel a little bit down and need a happiness pick me up, try a couple of these.
Eggs, you may be surprised to learn, are fantastic at fighting depression. Just make sure that you don’t toss out the yolk. The yolk is the most essential part of the egg in terms of helping you cheer up. Eggs, the egg yolk especially, are high in B vitamins. These B vitamins are fantastic for helping to boost your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–function better. Consume an egg and feel a lot better!
As you can see, you don’t need to stuff your face with junk food when you want to feel better! Go with these hints instead!
We hope you got benefit from reading it, now let’s go back to pork belly breakfast recipe. You can cook pork belly breakfast using 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Pork Belly Breakfast:
- Provide Grits———————
- Take 1-1/2 cup sharp cheddar cheese shredded
- Get 4 cup water
- Get 1 cup grits
- You need 1/2 stick butter
- Get 1 teaspoon kosher salt, for grits
- Use Eggs—————
- Provide 2-1/2 tablespoons butter
- You need 6 large eggs
- Take To taste kosher salt
- Take Pork Belly————-
- You need 1/4 pound pork belly
- Use 1/2 teaspoon kosher salt
- Prepare 1/2 teaspoon ground sage
Steps to make Pork Belly Breakfast:
- Heat the water and add the salt. When boiling add the grits. Boil till done stirring often so as to not having lumps. Add the butter and cheese.
- Stir in and Cover off heat.
- Cut the pork belly fry in a pan with salt and sage.
- Turn as needed and season the second side.
- Fry crispy
- Beat the eggs with salt and add the butter to the pan and fry till done. Serve I hope you enjoy!!
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