Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Vegetable dambun shinkafa recipe here. We also have wide variety of recipes to try.

Vegetable dambun shinkafa
Vegetable dambun shinkafa

Before you jump to Vegetable dambun shinkafa recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Effect Your Health.

Many individuals do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will get at all of those take out places. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nutrition. That is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

Every person likes to have dessert following their meals and if you are one of those men and women you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition necessary for maintaining your health. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For people who want to start living a healthier life the tips above will be able to help you do that. Also if you cut out all the unhealthy food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to vegetable dambun shinkafa recipe. To make vegetable dambun shinkafa you only need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetable dambun shinkafa:
  1. Use Rice grits
  2. Use Carrot
  3. Use Green beans
  4. Provide Peas
  5. Take Green pepper
  6. You need Red pepper
  7. You need Seasoning
  8. Get Spices
  9. Use Scotch bonnet
  10. Provide Onion
  11. You need Garlic
  12. Use Veg oil
Instructions to make Vegetable dambun shinkafa:
  1. Sieve the grits rice to separate the fine particles, wash the grits and soak for an hour then strain
  2. Pour your rice grits in a steamer and steam for about 3mnt
  3. Dice your carrot, green beans and chop the green and red pepper, onion, grate your Scotch bonnet onion and garlic
  4. After steaming pour the grits back in a bowl, add Carrots, green beans, peas, grated Scotch bonnet, seasoning, spices and veg oil mix them until well combine
  5. Put your mixture back into steamer, cover and steam again for 30mnt, then add in green pepper, red pepper and onion cover and allow to simmer for 3mnt. Serve. I serve mine with salad😋😋😋

If you find this Vegetable dambun shinkafa recipe useful please share it to your friends or family, thank you and good luck.