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American lamb cheese burger
American lamb cheese burger

Before you jump to American lamb cheese burger recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Eat.

Many men and women do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you should not eat no matter what is the varied foods that you will find at all of those take out places. These sorts of foods are packed with bad fat and also have almost no nutritional value. In this posting we shall be going over foods that you should be eating that can help you stay healthy and balanced.

When it comes to sitting down to an evening meal you should in addition think about lean proteins and also fish such as salmon. You will see that salmon can also be abundant with Omega-3 and other nutrients. Protein is vital for your diet, however you don’t need to eat huge amounts, as a 3 ounces is all you actually need. So that you can reduce your fat intake you should cut off any noticeable fat before you prepare the meats.

If you decide that your overall health is important to you, you should take these recommendations to heart. Something that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to american lamb cheese burger recipe. You can have american lamb cheese burger using 25 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make American lamb cheese burger:
  1. Take 250 gm Lamb (minced)
  2. Take 1 Egg
  3. Provide to taste Salt
  4. Take 3/4 tsp Black Pepper powder
  5. Get 1/4 tsp Rosemary (dry)
  6. Get 3 Burger buns (medium sized)
  7. Use 3 Cheese slices
  8. Provide handful Jalapenos (pickled)
  9. Provide as needed Coleslaw
  10. Provide 1 cup White cabbage (chopped)
  11. You need 3/4 cup Red cabbage (chopped)
  12. Use 1/4 cup Capsicum (sliced)
  13. Prepare 1/2 cup Carrots (grated)
  14. Get 1/4 Washington apple (sliced)
  15. Prepare 100 ml Mayonnaise
  16. Get 1/2 tsp Mustard
  17. Use to taste Salt
  18. Use Onion rings
  19. Get as needed Oil for frying
  20. Prepare 1 Onion (rings)
  21. Provide 1 1/2 cup Flour
  22. Use 1 pinch Salt
  23. Provide 100-200 ml Soda water
  24. You need 1/2 tsp Baking powder
  25. Prepare 1/4 tsp Garlic powder (optional)
Instructions to make American lamb cheese burger:
  1. Burger: - #chiefchefrecipes - In a bowl mix minced lamb, egg, salt, pepper and rosemary. - Make the mixture into patties according to the size of the bun, stick the mixture in the fridge for at least twelve hours. - - For the coleslaw add all the ingredients in a bowl and mix. - - Take out the lamp patties from the fridge and set aside to reach room temperature.
  2. In a pan (grill pan if available)heat a little oil till it reaches it's smoking point and place the lamb patties in the pan, cook for 3 min on each side basting each side with butter, - put a slice of cheese on the patty. - Add a little water in the pan. Close the lid and let the patty cook for another 2-3 min
  3. Meanwhile cut the burger buns in half and toast it on another pan with a little butter till golden brown. - Assemble the burger by putting a lettuce leaf on the bottom half of the burger. Next put the coleslaw on the lettuce leaf. Place the lamb patty on the coleslaw and lastly put a few pickled jalapeno slices on the lamb patty. - Spread a little bit of mayonnaise on the top part of the bun and place it on top.
  4. Onion rings: - - Heat oil in a frying pan for deep frying. - On a tray spread ½ a cup of plain flour, add a pinch of salt and mix. - In a bowl add the rest of the flour, salt, garlic powder, baking powder. Mix. - Pour in the soda water little by little until you get a paste that is not too runny but thick enough to completely coat the onion ring. - Dust the onion ring in the flour. - Dip the onion rings in the flour paste and fry till golden brown - Serve hot. - Enjoy!!!
  5. #chiefchefrecipes

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