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Deep Spice Pickles (Red Pickles)
Deep Spice Pickles (Red Pickles)

Before you jump to Deep Spice Pickles (Red Pickles) recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been conditioned to think that “comfort” foods are bad for the body and should be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Other times, though, comfort foods can be completely nourishing and it’s good for you to consume them. There are some foods that, when you consume them, may improve your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Your mood can truly be helped by green tea. You knew it had to be included in this article, right? Green tea is loaded with a specific amino acid known as L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps improve your mental energy while at the same time calming your body. You likely already knew it is not hard to get healthy when you consume green tea. Now you are aware that green tea can help raise your mood too!

So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let’s go back to deep spice pickles (red pickles) recipe. To make deep spice pickles (red pickles) you only need 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Deep Spice Pickles (Red Pickles):
  1. Prepare 5 large jars 46 ounce each sterilized
  2. Provide as needed Cucumbers pickling sized
  3. Use 2-1/2 quarts white distilled vinegar
  4. Prepare 1-1/2 quarts water
  5. Provide 2 cup sugar
  6. You need 2 cup maple syrup
  7. Use 1 tablespoon ground cinnamon
  8. Prepare 1/2 teaspoon ground cloves
  9. Prepare 1 cup kosher salt
  10. Take 1 tablespoon kosher salt
  11. Get 1-2/3 cup packed dark brown sugar
  12. You need 5 leaf Bay leaf
  13. Prepare 1/2 teaspoon coriander seeds
  14. You need 1 tablespoon yellow mustard seeds
  15. Take 5 tablespoon kosher salt
Instructions to make Deep Spice Pickles (Red Pickles):
  1. Heat the water, vinegar, 2 cups sugar, 1/2 cup salt, dark brown sugar, syrup, and dark brown sugar.
  2. Boil and add cinnamon and cloves.
  3. Pack jar with Cucumber add mustard seeds, bay leaf, and tablespoon kosher salt to each jar, then pour the solution into the jar filling each one and put lid on each jar.
  4. Let the jars cool and seal. Set in a cool dark place for 6 weeks. Then they should be cured.
  5. I hope you enjoy!

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