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Dark pickles
Dark pickles

Before you jump to Dark pickles recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Consume.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. You should also understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. For this reason we are going to be going over the food items that you should be eating that will have a positive effect on your health.

You have to remember your mother and father telling you to ensure that you eat your vegetables, that is mainly because this is extremely important for a healthy and balanced body. Along with possessing many different vitamins and minerals, you will additionally find that some vegetables in addition have potassium. You will recognize that one of the vegetables we are talking about is broccoli, which is full of potassium. Something else you might like to try is the next time you make a salad try working with spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

By following some of the suggestions above you will notice that you will end up living a healthier life. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to dark pickles recipe. You can cook dark pickles using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Dark pickles:
  1. Prepare 7 cup sliced cucumbers
  2. Use 1/3 cup balsamic vinegar
  3. Get 1 tsp dill weed
  4. Use 1/4 cup kosher salt
  5. Get 1/2 cup sugar
  6. Provide 1 1/4 pints distilled white vinegar
  7. Get 6 juniper berries
Steps to make Dark pickles:
  1. Put balsamic vinegar in bottom of jar
  2. Fill with cucumbers add salt sugar juniper berries bring white vinegar to boil
  3. Add your dill weed pour hot vinegar over the cucumbers till jar is full add lid shake well let seal let sit for 2 weeks

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