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Refrigerator Pickled Cucumber and onion
Refrigerator Pickled Cucumber and onion

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So you see, you don’t need to eat junk food or foods that are not good for you to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to refrigerator pickled cucumber and onion recipe. You can have refrigerator pickled cucumber and onion using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Refrigerator Pickled Cucumber and onion:
  1. Provide Brine————
  2. Get 15 ounce distilled white vinegar
  3. Use 1 cup sugar
  4. Use 1/2 tablespoons kosher salt
  5. Prepare 4 ounces water
  6. Use In the jar————
  7. Use 6 cups sliced cucumbers
  8. Provide 1 large sweet onion sliced
  9. You need 1-1/4 teaspoon minced garlic
  10. Take 1 teaspoon kosher salt
  11. Get 3 leaf Bay leaves
Steps to make Refrigerator Pickled Cucumber and onion:
  1. Mix the brine and bring to a boil
  2. Wash the cucumbers well and slice
  3. Slice the onion and add the Cucumber and onion to the jar
  4. Add teaspoon kosher salt, garlic, and bay leaves. Pour the brine on top.
  5. Let cool and refrigerate overnight.
  6. I hope you enjoy!

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