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We hope you got benefit from reading it, now let’s go back to shelly's swiss steak recipe. You can cook shelly's swiss steak using 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Shelly's Swiss Steak:
- Prepare 1-2 lbs eye of round steak
- You need 1 cup carrots whole or diced
- Provide 2 .stalked of diced celery
- Provide 1 cup sliced portobello mushrooms
- Prepare 3 small potatoes quartered
- Provide 1 medium yellow onion thinly sliced
- Get 2 cloves garlic
- Provide 1/2 C flour
- Provide 1 1/2 beef broth or onion soup mix
- Get 1 tbl tomato paste
- Use tsp paprika, oregano, thyme
- Provide s&p
- You need tbl worcheshire, liquid smoke
- You need 1 can diced or stewed tomatoes
- You need 2 tbl oil/butter
Instructions to make Shelly's Swiss Steak:
- Pound out meat. 1inch thick.
- Season flour and dredge. Season well. Shake off excess flour.
- Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth.
- Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste
- Oven 325 for 2 hours.
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