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Mike's Vegetarian Thai Lettuce Wraps
Mike's Vegetarian Thai Lettuce Wraps

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We hope you got benefit from reading it, now let’s go back to mike's vegetarian thai lettuce wraps recipe. You can cook mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Mike's Vegetarian Thai Lettuce Wraps:
  1. Prepare ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
  2. Provide ● Authors Note: All Ingredients Are As Needed Or To Taste
  3. You need Leaves Fresh Thai Basil
  4. You need Chopped Red Thai Chilies
  5. Prepare Leaves Fresh Cilantro
  6. Prepare Thin Sliced Diakon Radishes
  7. Provide Thin Sliced Asian Pear
  8. Prepare Fresh Water Spinach [pickled & divided]
  9. Prepare Leaves Fresh Mint
  10. Provide Fine Minced Lemongrass
  11. Provide Fresh Crispy Bean Sprouts
  12. Prepare Thin Sliced Bok Choy
  13. Provide Thin Sliced Fresh Ginger
  14. Provide Thin Sliced Fresh Shitake Mushroom Tops
  15. Get Chopped Bamboo Shoots
  16. Prepare Thin Sliced Water Chestnuts
  17. You need Thin Sliced Jalapenos
  18. Take Thin Sliced Carrots
  19. Prepare Thin Sliced Vidalia Onions
  20. Prepare Thin Sliced Red Onions
  21. Take Chopped Green Onions
  22. Take Thin Sliced Asian Cucumbers
  23. Get Leaves Fresh LG Lettuce
  24. Prepare ● For The Sauces/Options
  25. Get Thai Nam Prik Sauce [see my recipe - preferred]
  26. Prepare Quality Fish Sauce
  27. Take Quality Soy Sauce
  28. Take Hot Thai Mustard
  29. Prepare Hoisin Sauce
  30. Take Oyster Sauce
  31. Provide Plumb Sauce
  32. Use Sriracha Sauce
  33. Use Sriracha Garlic Sauce
  34. Get Sweet Asian Chile Sauce
  35. You need Toasted Sesame Seeds
Steps to make Mike's Vegetarian Thai Lettuce Wraps:
  1. Chop up all of your fresh chilled veggies and herbs.
  2. Pile vegetables on your fresh chilled crispy lettuce leaves.
  3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
  4. But, add whatever sauces you'd like.
  5. Enjoy!

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