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Veg Shahi Kabab
Veg Shahi Kabab

Before you jump to Veg Shahi Kabab recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the various foods that you will find at all of those take out places. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. In the following paragraphs we shall be going over foods that you should be eating that can help you stay healthy and balanced.

Your state of health can be greatly enhanced by simply eating lots of berries. The first thing you will discover about berries is just about any style of berry has a lot of vitamin C. The majority of berries also have plenty of anti-oxidants, which is extremely beneficial to your overall health and is especially good for your circulatory system. Another thing you will find that these antioxidants can help you with will be keeping your cells healthy, this can help your system to fight off a number of diseases.

If you determine that your overall health is important to you, you need to take these recommendations to heart. The pre packaged processed foods that you can discover in any store is additionally not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to veg shahi kabab recipe. You can cook veg shahi kabab using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Veg Shahi Kabab:
  1. You need 1 cup Chickpeas, Soaked in water for 3 - 4 hours then a thick paste
  2. Provide 1 tsp Sugar
  3. Provide 1 tsp Red Chili Powder
  4. Provide 1 tsp Ginger, Garlic, Green Chilli & Cumin Seeds, crushed
  5. Take 3 tbsp Coriander Leaves, Chopped
  6. You need 1/2 tsp Turmeric Powder
  7. Get 1 cube Cheese, grated
  8. Provide 5 tsp Corn Flour
  9. Use 1/4 tsp Baking Soda
  10. Get as required Water
  11. Use as per taste Salt
  12. You need As required Cashew Nut
  13. Provide as needed Oil For Deep Frying
Instructions to make Veg Shahi Kabab:
  1. Add chickpea paste, sugar, red chili powder, crushed ginger, garlic, green chili, cumin seeds, coriander leaves, turmeric powder, add salt the taste, grated cheese, and baking soda. Mix well.
  2. Add cornflour and water to make a smooth paste. The paste should not be too thick or too thin.
  3. Make a small ball out of chickpea mixture and place cashew nut at the center.
  4. Heat oil for deep frying.
  5. Dip the rounded Kebab in corn flour paste. Coat evenly.
  6. Gently drop in the hot oil and fry till light golden brown on low flame.
  7. Shahi Kebab is ready to serve.
  8. Serve with Tomato Ketchup or Green Chutney.

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