Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Pork carrots and eggplant roast recipe here. We also have wide variety of recipes to try.
Before you jump to Pork carrots and eggplant roast recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
Many of us have been conditioned to think that comfort foods are bad and must be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods could be super healthy and good for you. There are a number of foods that really can raise your moods when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.
Cold water fish are excellent if you wish to feel happier. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all high in omega-3s and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s the truth: consuming tuna fish sandwiches can truly help you fight your depression.
As you can see, you don’t need junk food or foods that are terrible for you just so to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to pork carrots and eggplant roast recipe. To cook pork carrots and eggplant roast you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Pork carrots and eggplant roast:
- Use 1 medium aubergine eggplant
- Use 2 pounds boneless pork loin chops thinly sliced
- Take 2 pounds carrots
- Provide to taste seasoned salt
- You need to taste salt and pepper
- Take 1 cup chicken broth
- Prepare 1 teaspoon paprika
- Use 2 tablespoons Worcestershire sauce
- Provide 1 teaspoon ground sage
- Get 1-1/2 teaspoon granulated garlic powder
Instructions to make Pork carrots and eggplant roast:
- Preheat oven 350 degrees
- Chop carrots put into bottom of pan. season with half the sage and paprika. Add broth. Cover with pork. Season with half the spices. except the seasoned salt, add Worcestershire sauce.
- Peel and slice thinly the eggplant. Add eggplant Slices covering the pork. Season with seasoned salt,and half the garlic. Cover roast in oven 2-1/2 hours. the carrots will be very caramelized.
- Let rest covered for 10 minutes or longer. serve i hope you enjoy!
If you find this Pork carrots and eggplant roast recipe helpful please share it to your close friends or family, thank you and good luck.
