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Crispy, Spicy Veg Lollipop
Crispy, Spicy Veg Lollipop

Before you jump to Crispy, Spicy Veg Lollipop recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Mostly, people have been taught to think that “comfort” foods are bad for the body and have to be avoided. If your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. There are a number of foods that basically can raise your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Put together some trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all terrific for helping to raise your mood. This is possible because these foods are rich in magnesium which boosts serotonin production. Serotonin is the “feel good” natural substance that dictates to your brain how you feel day in and day out. The higher your levels of serotonin, the happier you are going to feel. Nuts, on top of elevating your mood, can be a great source of protein.

So you see, you don’t need junk food or foods that are terrible for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to crispy, spicy veg lollipop recipe. You can have crispy, spicy veg lollipop using 17 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Crispy, Spicy Veg Lollipop:
  1. Provide 1 tsp capsicum, finely chopped
  2. Prepare 1 tsp carrot, grated
  3. Use 2 tsp cabbage, shredded
  4. Take 2 tsp paneer, grated
  5. Prepare 1 green chili
  6. Get 2 tsp yogurt
  7. Get 1 tsp ginger-garlic paste
  8. Get 1/2 tsp turmeric powder
  9. Prepare 1/2 tsp cumin powder
  10. Take 2 tsp corn-flour
  11. Prepare salt as required
  12. Get 1/2 tsp chaat masala
  13. You need 1/2 tsp red chili flakes
  14. You need 1 cup suji
  15. You need 1/2 cup oats
  16. You need Oil for deep frying
  17. Take leaves Coriander
Instructions to make Crispy, Spicy Veg Lollipop:
  1. In a large bowl, add all the vegetables and paneer.
  2. On a small plate, take suji.
  3. Add yogurt and mix well.
  4. Take one ball, dip it on suji and then in oats.
  5. Keep in the fridge for 30 minutes to set.
  6. Heat oil in a pan.
  7. If you a little Chinese taste, add some soy sauce, red chili sauce or schezwan sauce.
  8. For frying, make small balls of the mixture.
  9. Add cornflour to it and mix well.
  10. Add all the spices, ginger-garlic paste, and salt.
  11. On another plate, take crushed oats
  12. The ball should get coated evenly.
  13. When the oil is hot enough, gently drop the ball.
  14. Fry till golden brown and crispy.
  15. Likewise, fry all the balls and remove them on kitchen paper.
  16. Place a toothpick in the center of each fried ball.
  17. Serve hot with tomato sauce or green chutney.
  18. The ball should get coated evenly.

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