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Three Envelope Pot Roast
Three Envelope Pot Roast

Before you jump to Three Envelope Pot Roast recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been conditioned to believe that comfort foods are not good and must be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are a number of foods that really can boost your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.

Your mood could truly be helped by green tea. You were sure green tea had to be mentioned, right? Green tea is rich in a particular amino acid called L-theanine. Studies prove that this specific amino acid can actually stimulate brain waves. This will better your brain’s concentration while also loosening up the rest of your body. You likely already knew how easy it is to get healthy when you consume green tea. And now you are aware that green tea can help raise your mood too!

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to three envelope pot roast recipe. You can cook three envelope pot roast using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Three Envelope Pot Roast:
  1. Provide 3 lb chuck roast
  2. Prepare 1 envelope powdered italian dressing
  3. You need 1 envelope powdered ranch dressing
  4. Use 1 envelope brown gravy
  5. Prepare 1 1/2 cup water
  6. Prepare 1 potatoes
  7. Provide 1 baby carrots
  8. Use 1 onion
Steps to make Three Envelope Pot Roast:
  1. Wash and cut potatoes in half or quarters and put in the bottom of the crock pot. Pour bag of carrots over taters and then the onion quartered. Place roast on top.
  2. Mix all envelopes with water until most lumps are gone and pour over roast. Cook on low for 6-8 hours.

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