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Bloody Mary shoulder roast
Bloody Mary shoulder roast

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We hope you got benefit from reading it, now let’s go back to bloody mary shoulder roast recipe. You can cook bloody mary shoulder roast using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Bloody Mary shoulder roast:
  1. Prepare 3 lb shoulder roast
  2. Use BBQ rub, I used applewood rub
  3. You need 3 Onions at least
  4. Use Celery to your likening
  5. You need Potatoes to your likening
  6. Provide Big bottle Bloody Mary mix I use zing zang
  7. Prepare Couple drops of hot sauce
  8. You need Couple drops of Worcestershire sauce
  9. Prepare Pinch salt an pepper
  10. Use Aluminum pan - big pan
  11. You need Baby carrots pack or two
Instructions to make Bloody Mary shoulder roast:
  1. Put rub on your roast, can smoke if you have smoker for about a hour if not I brown my roast in a skillet or pot. Was browned put in aluminum pan.
  2. Cut yah onions into slice or rings, throw your potatoes,carrots,celery’s half’s,an onions around the roast, sprinkle salt an pepper. Then pour Bloody Mary mix till least reaches the top of the roast, then sprinkle hot sauce an Worcestershire sauce around to yah likening an let bake for a couple hours till tender

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