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We hope you got benefit from reading it, now let’s go back to chicken drumettes stewed in tomato juice recipe. You can cook chicken drumettes stewed in tomato juice using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Chicken Drumettes Stewed in Tomato Juice:
- Take Chicken drumettes
- Prepare Onion
- You need Tomato juice
- Use Consomme bouillion cube
- Prepare Water
- Provide Salt and pepper
Instructions to make Chicken Drumettes Stewed in Tomato Juice:
- Chop the onion across the grain into 1 cm slices.
- Lightly season the chicken drumettes in salt and pepper, then brown the surface in a frying pan.
- Put the drumettes, onion, tomato juice, water, and consomme in a deep sauce pan or pot, bring to a boil on high heat, skim off scum, reduce to medium to low heat, and simmer for 40 to 50 minutes.
- Season with salt and pepper. Transfer to a serving dish, top with grated cheese and parsley, then serve.
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