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E Z Cabbage Rolls
E Z Cabbage Rolls

Before you jump to E Z Cabbage Rolls recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

A lot of us believe that comfort foods are not good for us and that we ought to keep away from them. Often, if the comfort food is a sugary food or some other junk food, this holds true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. There are a number of foods that, when you eat them, can improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Eggs, you might be surprised to discover, are fantastic at fighting depression. Just see to it that you don’t toss out the egg yolk. Every time you would like to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the yolk particularly, are rich in B vitamins. B vitamins can be fantastic for boosting your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Try eating an egg and jolly up!

As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Test out these hints instead!

We hope you got insight from reading it, now let’s go back to e z cabbage rolls recipe. You can have e z cabbage rolls using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make E Z Cabbage Rolls:
  1. Use 8 Cabbage Leaves
  2. Use 1 lb Ground beef or sausage
  3. Get 1 cup shredded mixed cheeses of your choice
  4. Provide 2 tbsp olive oil
  5. Prepare 2 clove chopped garlic
  6. You need 2 tbsp chopped onion
  7. Prepare 1 tsp salt
  8. Get 1/2 tsp pepper
  9. Get 1/2 tsp paprika
  10. Use 1 medium Diced Tomato
Steps to make E Z Cabbage Rolls:
  1. Wash, rinse, Pat dry each Cabbage leaf. Set aside.
  2. Heat olive oil in skillet, saute chopped onions and garlic. Then brown the ground beef or sausage with the onions and garlic. Add salt and pepper and half of the paprika. Drain juices into small glass bowl to use later. Put cooked meat into a bowl.
  3. Combine shredded cheeses with cooked beef or sausage.
  4. Use basting brush dipped in pan drippings to brush inside of Cabbage leaves.
  5. Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.
  6. Brush tops of leaves with pan drippings and sprinkle with paprika.
  7. Bake in oven at 350°F for 30 to 45 minutes until Cabbage leaves are beginning to look transparent.
  8. At 10 minute intervals, baste the rolls using the pan drippings.
  9. Optional to add diced tomato before folding up leaves.

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