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Vodka Gummy Bears
Vodka Gummy Bears

Before you jump to Vodka Gummy Bears recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this is true. At times, comfort foods can be utterly nutritious and good for us to consume. There are several foods that actually can improve your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Grains can be good for driving away a bad mood. Teff, barley, millet, quinoa, etc are all great for helping you be in a happier state of mind. They help you feel full too which can truly help to improve your mood. Feeling famished can actually make you feel terrible! These grains can improve your mood as it’s not at all difficult for your body to digest them. You digest these grains quicker than other things which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

You can see, you don’t need junk food or foods that are terrible for you just so to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to vodka gummy bears recipe. You can have vodka gummy bears using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vodka Gummy Bears:
  1. Provide 2 bag Haribo Gummy Bears
  2. Prepare 1 pints Vodka
  3. Get 1 can Juice (your choice)
Steps to make Vodka Gummy Bears:
  1. Empty Gummy Bears (Haribo are the best as the cheaper Gummy Bears just fall apart) into an air tight container.
  2. Add the Vodka to the bears, until they are all covered. Put on the lid & leave in the fridge for a few days or until the Gummy Bears have soaked up all the vodka. Shake each day.
  3. Add a can of juice to the bears when they have soaked the Vodka up (I used juice from a pineapple can and it was great). Put back in the fridge for a day or two. The juice makes the bears sweeter at the end.
  4. Take the bears out & they are ready! They will have doubled in size! They take about a week to make but they are worth it!

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