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Fresh tomato soup
Fresh tomato soup

Before you jump to Fresh tomato soup recipe, you may want to read this short interesting healthy tips about The Meals You Select To Feed On Will Effect Your Health.

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For those of you who want to get started living a much healthier life the tips above will be able to help you do that. The pre packaged highly processed foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to fresh tomato soup recipe. To cook fresh tomato soup you need 22 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Fresh tomato soup:
  1. Prepare 1/2 kg large tomatoes
  2. Provide 1/2 liter sieved tomatoes
  3. Get 3 tbsp tomato paste
  4. Provide 1 tbsp cream cheese
  5. Prepare 1 tsp pesto
  6. Prepare 2 clove garlic
  7. Use 1/2 onion
  8. Prepare 2 large chili pods
  9. Use 1 parmesan
  10. Use 1 salt
  11. Use 1 pepper
  12. Take 1 basil
  13. Provide 1 chives
  14. Use 1 parsley
  15. Get 1 mint
  16. Use 1 bee balm
  17. Take 1 lovage
  18. Use 1 sorrel
  19. Provide 1 bear's garlic
  20. You need 1 olive oil
  21. Prepare 1 baguette
  22. Get 1 pinch sugar
Steps to make Fresh tomato soup:
  1. Peal garlic and flatten with a knife. Now cut into small squares. Then cut the onion into small squares. (Tip: with the mouth full of water you can avoid tears). Stir together in a pot.
  2. Halve the tomatoes, add them, salt and pepper
  3. Cut the chili into small pieces (Tip: if you don't like it too hot, roll the chilis under your hand to remove the pits, they will fall out if you hold the chili up). With olive oil, add them and slowly start heating it up
  4. Add sieved tomatoes and paste, cream cheese and pesto, then blend everything roughly.
  5. Let everything cook for about 10 minutes on (firstly on max. heat, after half the time, turn down on med. heat)
  6. While the soup is cooking, cut all the herbs into small pieces. Add those about 2 minutes before it's finished
  7. Serve with slices of parmesan, fresh basil and baguette :)

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