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We hope you got benefit from reading it, now let’s go back to homemade tabasco tomato soup recipe. You can have homemade tabasco tomato soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Homemade tabasco tomato soup:
- Use 1 carton tomato passata or tin of tomato
- You need 1 veggie stock cube
- Take 1 cup water (but you might only need half)
- Use 1 medium size pot Crème fraîche
- You need 1 onion (cut into small dices)
- Prepare 1 tbsp vegetable cooking oil
- Use Basil for garnish
- You need 1-2 tsp Tabasco (and a few more for top up)
- Use to taste Salt and pepper
- Get Equipment needed
- Use Hand blender
Steps to make Homemade tabasco tomato soup:
- Pan fry onions with vegetable cooking oil on the pan until soft
- In a medium size saucepan, transfer cooked onions, add tomato passata or tin of tomato and veggies stock cube. Mix well and add little bit of water if needed to lose up the soup.
- Use hand blender blend onion in the soup and any lumpy bits. Add half of Crème fraîche into the saucepan and stir well. Add some tabasco in the soup and stir well. Turn the heat off.
- Serve with Crème fraîche on top, I love having this soup with rice cake, corn cake or you can have it with bread and butter. A little splash of tabasco on top for an extra kick 🌶
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