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Before you jump to Thanksgiving Candied Yams recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Many of us have been conditioned to believe that comfort foods are not good and should be avoided. But if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. There are several foods that basically can improve your moods when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.
Cold water fish are excellent if you are wanting to be in a better mood. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all chock-full of omega-3s and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can earnestly boost your mood.
See, you don’t need to consume all that junk food when you want to feel better! Test out these hints instead!
We hope you got benefit from reading it, now let’s go back to thanksgiving candied yams recipe. You can have thanksgiving candied yams using 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Thanksgiving Candied Yams:
- You need 7 pound canned Yams drained
- Take 10 ounces package of marshmallows
- Get 1/2 teaspoon ground cinnamon
- Get 1/2 teaspoon ground nutmeg
- Prepare 1/3 teaspoon ground cloves
- Take 1/3 teaspoon salt
- Take 1 cup brown sugar
- Prepare 1/2 cup chopped pecans
- Use 2 tablespoons butter soften
Instructions to make Thanksgiving Candied Yams:
- Preheat oven 350 degrees Fahrenheit
- Mix the spices.
- Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans
- Add brown sugar to the top but spread it around. Dollap the butter on top
- Put the marshmallows on top.
- Put in the oven for 35-40 minutes
- Let rest for 7 minutes covered and serve.
- I hope you enjoy!
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