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Chicken & Cabbage Stir Fry
Chicken & Cabbage Stir Fry

Before you jump to Chicken & Cabbage Stir Fry recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

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You have to remember your parents telling you to make sure you eat your vegetables, that is simply because this is really important for a healthy and balanced body. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also provide potassium. One of the vegetables that can provide the potassium you will need is broccoli. You will in addition find that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

For those of you who want to get started living a healthier life the tips above will be able to help you do that. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chicken & cabbage stir fry recipe. You can have chicken & cabbage stir fry using 19 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Chicken & Cabbage Stir Fry:
  1. Use A. Main Ingredients
  2. Use 450-500 g chicken breast - diced
  3. Provide 1 C Cabbage - small square cut
  4. Take B. Sautรฉed
  5. Provide 2-3 tbsp cooking oil
  6. You need 1 tsp finely minced garlic
  7. Provide 1 tbsp THINLY JULIENNED ginger
  8. Use C. Sauce - Mixed & combined
  9. Provide 2-3 tbsp water
  10. Get 1 tsp (or 1 1/2 tsp) corn flour
  11. Provide 1 tsp dark soy sauce
  12. Provide 1 tbsp Oyster sauce
  13. Get D. Seasonings
  14. Prepare To taste - Ground white Pepper
  15. Provide To taste - Salt
  16. Take 1 tsp sugar
  17. You need 1 tsp sesame oil
  18. You need E. Garnish
  19. Prepare 1 tbsp chopped oriental coriander
Instructions to make Chicken & Cabbage Stir Fry:
  1. Prep the ingredients - Chicken ๐Ÿ‘‰๐ŸปDice chicken breast into small bite size. Cabbage ๐Ÿ‘‰๐Ÿป Cut cabbage into small square bite size ๐Ÿ‘‰๐Ÿป Mince garlic. Finely JULIENNE ginger ๐Ÿ‘‰๐Ÿป Prepare the sauce by combining and mixing ingredients in C.
  2. Cooking the dish - Sautรฉ B until aromatic and finely julienned ginger turn light brown. Add diced chicken and Stir until chicken turns white or is cooked through. Turn heat to medium low.
  3. Stir in C (sauce). Add cabbage. Stir again and then season with D. Taste and adjust seasonings accordingly. Once seasoned, Remove from the heat after 2-3 minutes of stir frying added cabbage. Garnish dish with chopped oriental coriander and serve warm. Note: Avoid overcooking cabbage.

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