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Bacon, Potato, and Cabbage Mayonnaise Stir Fry
Bacon, Potato, and Cabbage Mayonnaise Stir Fry

Before you jump to Bacon, Potato, and Cabbage Mayonnaise Stir Fry recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Many of us think that comfort foods are bad for us and that we must avoid them. At times, if your comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. A number of foods actually do improve your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Cold water fish are excellent for eating if you want to fight depression. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3 fatty acids. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s the truth: consuming tuna fish sandwiches can actually help you fight your depression.

As you can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to bacon, potato, and cabbage mayonnaise stir fry recipe. You can have bacon, potato, and cabbage mayonnaise stir fry using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Bacon, Potato, and Cabbage Mayonnaise Stir Fry:
  1. Provide 2 medium Potatoes
  2. Get 3 slice Sliced bacon
  3. You need 1/8 Cabbage
  4. You need 1/2 to 1 clove Sliced garlic
  5. Prepare 1 dash ★Salt and pepper
  6. Use 1 dash ★Flavor enhancer or consommé soup stock
  7. Provide 2 tbsp Mayonnaise
  8. Take 1 Grated cheese and parsley
Steps to make Bacon, Potato, and Cabbage Mayonnaise Stir Fry:
  1. Peel the potatoes and chop into small bite-sizes. Soak in water.
  2. Arrange in a microwave-safe dish and cover loosely with a plastic wrap. Microwave for 3 minutes at 600W. Test the softness with a toothpick: make sure you can poke a hole without difficulty.
  3. Chop the cabbage roughly into bite sizes. Chop up the bacon to the size of the cabbage and potatoes.
  4. In a dry and cold pan, put olive oil (not listed), garlic, bacon, and cabbage in order, then turn the heat on.
  5. When the garlic is browned, add the potatoes and stir fry. Season with ★ condiments. Squirt mayonnaise to finish. Mix everything together briskly.
  6. Dish it up and serve. Sprinkle grated cheese and parsley, if you like.

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