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Tortitas de Quinoa
Tortitas de Quinoa

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We hope you got benefit from reading it, now let’s go back to tortitas de quinoa recipe. You can cook tortitas de quinoa using 20 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Tortitas de Quinoa:
  1. Use 2 cup quinoa
  2. Take 1 cup soybean granules
  3. Use 1 cup oats
  4. Prepare 4 tablespoon Corn Floor
  5. Get 2 tablespoon yogurt
  6. Prepare 1/2 cup sweet corn
  7. Take 1/4 cup carrot grated
  8. Provide 1/4 cup onion finely chopped
  9. You need 1/4 cup capsicum finely chopped
  10. Use to taste Salt
  11. Provide 1 teaspoon pepper powder
  12. Prepare as needed oil for shallow frying
  13. Prepare To make ahi sauce
  14. Get 1 cup cabbage
  15. Take 1/2 onion
  16. Use 1/2 cup coriander
  17. Provide 1/2 tsp pepper powder
  18. Use to taste Salt
  19. Prepare 2 jalapeno
  20. Use 2 tablespoon mayonnaise
Instructions to make Tortitas de Quinoa:
  1. Soak the quinoa into water for about half an hour. Then add salt to it and boil it.
  2. Wash the soya granules thoroughly in water. Grind the oats to make powder.
  3. Mix quinoa, oats powder, soy granules, corn flour, yogurt, salt, pepper powder, finely chopped capsicum and carrots.
  4. Give it a Shape of the tikki. Shallow Fry it using little oil.
  5. To make ahi sauce, in a, mixture jar add the cabbage, onion, coriander, pepper and salt to taste. Grind it into a paste. Grind it again by adding mayonnaise. Serve the Tortitas with ahai sauce.

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