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Pot Roast
Pot Roast

Before you jump to Pot Roast recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

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Every person likes to have dessert following their meals and if you are one of those individuals you may want to think about some citrus fruit. Citrus fruits in addition supply you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. You may also want to mix a few things like orange sections, shredded coconut combined with a teaspoon of honey.

Following some of the suggestions above you will see that you can be living a healthier life. One thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to pot roast recipe. To make pot roast you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pot Roast:
  1. Take 2 1/4 lb roast
  2. Use 4 medium carrots
  3. Take 1 medium yellow onion
  4. Provide 1 packages mushrooms
  5. Provide 4 clove garlic
  6. Use 6 petite red potatoes
  7. You need 2 tbsp salt
  8. Use 2 tbsp pepper
  9. You need 1 tbsp garlic salt
  10. Take 1 tbsp red pepper
Instructions to make Pot Roast:
  1. Chop vegetables into bite sized chucks
  2. Season meat with salt, pepper, garlic salt and red pepper and place meat on top of veggies
  3. Add two cans of broth to pot. I used chicken broth because it's what I had on hand, but feel welcome to use what you have.
  4. Add in smashed garlic. I didn't mince mine, but smashed it with a knife to release to juices and added it whole to the pot
  5. Set temp to what you prefer. I placed mine at 6 hours

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