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Before you jump to Stewed Beef Roast recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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We hope you got benefit from reading it, now let’s go back to stewed beef roast recipe. You can cook stewed beef roast using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Stewed Beef Roast:
- Provide 400 g braising beef
- Get 10 potatoes suitable for roasting
- Take 500 g carrots
- Provide 1 very large onion
- Prepare water (but not to the top)
- Use 2 Knorr beef stock cube's,or Bisto
- Take Vegetable Oil
Steps to make Stewed Beef Roast:
- Place plenty of Vegetable Oil in the large Skillet,brown off the 2 braising beefs' - add roughly chopped onions - then add the raw carrots,once peeled and cubed - top with cold water - bring to the boil and then add the Beef Stock Cubes and then place in the oven at Gas Mark 5 for about 2 hours and 30 minutes.
- Use the shallow Skillet - place Vegetable Oil in it and heat it up on the hob and then place 7 fairly big peeled potatoes into it, slightly brown on both sides and then place them on the bottom rack of the oven - put the 3 smallest peeled potatoes into the stew.Patiently wait until it is done and then enjoy.
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