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Turkey 🦃 Meatloaf Cups
Turkey 🦃 Meatloaf Cups

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We hope you got benefit from reading it, now let’s go back to turkey 🦃 meatloaf cups recipe. To make turkey 🦃 meatloaf cups you only need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Turkey 🦃 Meatloaf Cups:
  1. Prepare 2 (1 pound) each) packs ground turkey
  2. You need 1/8 teaspoon black pepper
  3. Take 1 teaspoon paprika
  4. Prepare 1 package dry onion mushroom soup mix
  5. Take 1 tablespoon Worcestershire sauce
  6. Take 2 eggs, beaten
  7. Use 1/2 cup milk
  8. Take 1 cup bread crumbs
  9. Use Olive oil cooking spray
  10. Prepare Sharp cheddar cheese, shredded
  11. Provide Spaghetti sauce OR ketchup OR Bbq sauce
Steps to make Turkey 🦃 Meatloaf Cups:
  1. Mix together in a bowl your ground turkey, black pepper, paprika, dry onion mushroom soup mix, Worcestershire sauce, beaten eggs, milk and bread crumbs…..I put mine in the fridge for a few hours to let the flavors marinate with the ground turkey 🦃……. 😉
  2. Spray a muffin pan with olive oil cooking spray……
  3. Scoop out about a cooking spoon (large spoon used for cooking, mainly for stirring and mixing) of your ground turkey mixture into each muffin cup, being careful not to put too much mixture into each cup…
  4. Make a small indent in the center of each cup with a small spoon…….
  5. Sprinkle some shredded cheddar cheese into each indent……
  6. Bake in a preheated 375 degree oven for 30 minutes, or until turkey cups are no longer pink…..Continue until you have no more ground turkey mixture left over!! 😋Let cool for several minutes before removing cups from muffin pan…….
  7. Serve topped with spaghetti sauce or ketchup and enjoy 😉!

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