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Mock Roast
Mock Roast

Before you jump to Mock Roast recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to mock roast recipe. You can cook mock roast using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mock Roast:
  1. You need 7 oz Roast beef deli meat, thick sliced
  2. You need 1 lb new potatoes, diced
  3. Provide 2 cup beef broth
  4. Get 2 tbsp cornstarch, mixed with splash of water
  5. Use 1 tsp garlic powder
  6. Provide 1 salt and pepper, to taste
  7. Provide 1/2 cup onion, sliced
  8. Take 1/2 tsp italian seasoning
  9. Prepare 8 oz baby carrots, halved
Steps to make Mock Roast:
  1. place potatoes and carrots in sauce pot, cover with water and heat on high for 15 minutes or until tender, drain
  2. return empty pan to heat, spray with cooking spray. add beef and onion and saute until onion is soft.
  3. add broth and seasonings, bring to a boil. add cornstarch mix and return to boil.
  4. return vegetables to mix and heat until thickened

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