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The ingredients needed to cook Cajun Shrimp and Cheesy Grits:
- Provide 1/3 lb Jumbo Shrimp cooked peeled & deveined
- Prepare tbsp olive oil, extra virgin
- Prepare pinch white pepper
- Get pinch smoked paprika
- Get pinch garlic powder
- Get pinch onion powder
- Prepare pinch salt & pepper
- Get 1 tbsp marscopone
- You need 1 1/2 cup 5 minute Grits
- Take 1 1/2 cup boiling water
- You need 1 tbsp salt
- You need 2 tbsp unsalted butter
- Provide 1/2 cup shredded fontina cheese
- Provide 1/4 cup shredded Cheeder cheese
- Use 1 green onion chopped
- Get 1 tsp cracked black pepper
Steps to make Cajun Shrimp and Cheesy Grits:
- Heat oil in pan
- Mix all dry seasonings in a bowl
- Toss shrimp in Seasonings
- Drop shrimp in pan
- Bring water to boil and season water with salt
- Add grits go boiling water
- Stir will they thicken
- Turn shrimp to sear on both sides
- After 5 minutes add all cheeses to grits
- Remove shrimp after searing for 2-3 minutes each side
- Plate grits and garnish with green onions and black pepper
- Add shrimp in center
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