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We hope you got insight from reading it, now let’s go back to chicken stew tomato and pineapple recipe. To cook chicken stew tomato and pineapple you only need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Chicken stew tomato and pineapple:
- Prepare 2 tablespoon fish sauce
- Provide 1 tablespoon oyster sauce
- Prepare 1 tablespoon sweet soy sauce
- Provide 2 teaspoon sugar
- Prepare Ginger
- Provide Tomato
- You need Pineapple
- Use Potato
- Provide Black pepper
- Provide Chicken
Instructions to make Chicken stew tomato and pineapple:
- Prepare all your ingredients as in the picture below. The chicken feet I boil them earlier before I mixed it with the dish.
- Heat your wok and cooking oil,fry your garlic until golden color and add in tomato and potato. Fry it until your tomato get wet and tomato golden color as u can see in the picture below. Fry with medium heat.
- Then add in your chicken and,a bowl of water and black pepper and don’t forget your sauces. I normally prepared my sauces in advance and ready mixed it up together.Leave it about 15minutes with your wok closed and low medium heat. Then add Your pineapple 2-3 minutes before you done. I add it last because I want the sweet taste of pineapple still taste fresh. Always tasted for the taste of u like or not u can always adjusted it.Once done ready to serve.
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